Pumpkin pie, as a snowflake crisp. Crunchy, a little chewy, and not too sweet.
Shop Pumpkin PieHere until December.
Snowcubes are Taiwanese snowflake crisps: marshmallow, crispy crackers, and real mix-ins layered into a crisp-chewy bite that’s not quite a cookie or a brownie.
Pumpkin pie, as a snowflake crisp.
Pumpkin pie, as a snowflake crisp.
The one that started everything — tart dried cranberries and roasted pistachios in a chewy snowflake crisp, the traditional Taiwanese recipe, the way we first fell for it.
The one that started everything — tart dried cranberries and roasted pistachios in a chewy snowflake crisp, the traditional Taiwanese recipe, the way we first fell for it.
Tart dried strawberries and earthy matcha, with pistachios for a little crunch.
Tart dried strawberries and earthy matcha, with pistachios for a little crunch.
Crushed Oreo and tart dried cherry in a chewy bite — chocolate and fruit, sweet with a little sour.
Crushed Oreo and tart dried cherry in a chewy bite — chocolate and fruit, sweet with a little sour.
Gluten-free — oats, raisins, and our own homemade crumble, like the cookie made into a snowflake crisp.
Gluten-free — oats, raisins, and our own homemade crumble, like the cookie made into a snowflake crisp.
Freeze-dried pineapple and coconut flakes over a smooth marshmallow base — bright and a little tart, the one we bring back when it gets warm.
Freeze-dried pineapple and coconut flakes over a smooth marshmallow base — bright and a little tart, the one we bring back when it gets warm.
Our snowflake crisps, each one wrapped on its own — so you can hand them out a few at a time without the rest of the box drying out.
We try not to pick favorites, but this one is making it difficult! Smoky black sesame blends into our milky marshmallow base before bright yuzu sneaks in, taking each bite from roasty to citrusy with a gently peppery finish.
We try not to pick favorites, but this one is making it difficult! Smoky black sesame blends into our milky marshmallow base before bright yuzu sneaks in, taking each bite from roasty to citrusy with a gently peppery finish.
Freeze-dried strawberries meet crisp puffed quinoa for a little extra crunch in this new flavor! Fruity, not too sweet, and individually wrapped — ready for lunch boxes, busy days, or sharing with friends.
Freeze-dried strawberries meet crisp puffed quinoa for a little extra crunch in this new flavor! Fruity, not too sweet, and individually wrapped — ready for lunch boxes, busy days, or sharing with friends.
A customer described the texture as flaky, chewy, and not too sweet.
Jessie, shared on Instagram
“Whenever I give people a Snowcube they always come away wanting more.”
Claire, who ordered them for her wedding
“Guests were asking for more and searching the tables for any extras!!”
Stephanie, A4 Lunar New Year dinner
“Our designer saw the box and said ‘I know what these are and you better share some’ — apparently her friends already love them”
Rick, after we sent a box to his team
“I’m in love with them and pat has no idea where they came from”
Heidi, via iMessage
“I went to Taiwan and Korea last month and craved it so much — just started googling and came across you guys haha”
Somin, after traveling in Taiwan and Korea
Every order is packed individually.
Browse SnowcubesBox, ribbon, note
Pick gift-box packaging, pick a card, write the note, or leave it blank for your own pen. The price shows with the package.
